Chuck Roast
Last chance sale ends
Description
Classic comfort, slow-cooked to perfection.
Our GoodLife Chuck Roast is rich, marbled, and made for slow cooking. Dry aged to deepen the natural flavor, this roast becomes fall-apart tender with time—perfect for pot roast, shredded beef sandwiches, soups, tacos, or Sunday dinners around the table.
It’s the kind of meal that fills the house with that slow-simmering, home-cooked aroma—and gathers everyone around the table before you even call them.
Why it’s a favorite:
✔ Naturally well-marbled for rich flavor
✔ Dry aged for tenderness and depth
✔ Ideal for slow cooking, braising, or shredding
✔ The ultimate comfort food cut
From Dutch oven to crock pot, this cut transforms simmering time into flavor—and dinner into memories.
Raised Right. Right Here.
We take pride in doing things the Nebraska way — with hard work, honesty, and quality you can taste in every bite.
Where good beef begins — with good mamas.
Healthy herds start with strong mothers. Our cows are raised with care, because great beef starts at the source.
We raise it. You savor it.
Every cut tells the story of where it came from — our pastures, our family, and our commitment to bringing you the best.
Behind the brand
Every cut of beef starts with our family, our herd, and our Nebraska land — cared for the same way it has been for generations.